New England Ice Cream Corporation

222 Mansfield Avenue, Norton, MA 2766
Dairy products (except canned, dried) merchant wholesalers (NAICS 424430)

DART 11.90 27 recordable cases · 214 avg employees · 437,090 hours worked

This establishment vs. the industry

The DART rate at this establishment is about 2.6× the industry median.

This establishment: 11.90
Industry median (Cheese merchant wholesalers, n=91): 4.50

Reported injury and illness, 2024

Fatalities0 Days-away-from-work cases18 Restricted-duty / transferred cases8 Other recordable cases1 Total recordable cases27 Days lost to injury426

Injury rates (per 100 FTE-year, OSHA standard)

DART rate11.90 (days away + restricted/transferred) DAFW rate8.24 (days away from work only) Total recordable rate (TRIR)12.35 (all OSHA-recordable cases) Annual average employees214 Total hours worked437,090
What these numbers mean. An OSHA-recordable case is a work-related injury or illness that resulted in death, days away from work, restricted work, transfer to another job, medical treatment beyond first aid, loss of consciousness, or significant injury diagnosed by a physician. DART rate is the OSHA-standard incidence measure — calculate it as (cases with days away + restricted/transferred) × 200,000 / hours worked. The 200,000 hours normalizes to 100 full-time-equivalent workers over a year. National average DART across all industries is around 1.7; high-risk industries (skilled nursing, warehousing, courier) routinely exceed 5.

Source: OSHA ITA 300A Summary Data, calendar year 2024 filings (downloaded 2026-05-22).

OSHA Lookup · workplace-injury data from OSHA ITA 300A 2024 · About / methodology